In this episode, Talkow talks with Doug Goldenberg of Lefty’s Bagels to explore how a pair of brother-in-laws pivoted their career paths to a New York-style bagel shop. The best part: Lefty’s Bagels are now served on campus seven days a week at Cafe Bergson, Bears Den, The Village, and Cherry Tree.
In The Secret History of WashU, Student Life Producer Jeremy Slaten shares the stories of the buildings that once defined the Danforth campus. The second episode explores the history of Mudd and Eliot Halls, which served as the home of the Law School and social sciences, respectively.
Student Life Producer Emily Talkow presents Eat STL, a series that profiles chefs in the St. Louis community. In this episode, Talkow talks with Chris Meyer, owner of Songbird.
Vice Chancellor for Student Affairs Dr. Anna Gonzalez answers 73 rapid-fire questions while giving a tour of her St. Louis house. Covering everything from dinner parties to developments in higher education, Dr. G gives Student Life a glimpse into her life and her vision for WashU going forward.
In this episode, Talkow talks with Lily Clark of Bo.Co to explore how two sisters started a boba company.
In this episode, Talkow visits Sugarwitch in St. Louis, MO to explore everything from ice cream sandwiches to sustainability.
In The Secret History of WashU, host Jeremy Slaten tells the stories of the buildings that once defined the Danforth campus. In the first episode, Slaten explores Prince Hall, which served as a dormitory and the original home of the Olin Business School. Through alumni interviews and archival footage, The Secret History of WashU peaks […]
In this episode of East STL, Emily Talkow stops by The Fountain on Locust to talk with owner Danni Eickernhorst about her journey from the mortgage industry to being a restauranteur.
Junior Spencer Kates and Sophomore Everett Davis were talking at a club when the party was abruptly broken up, forcing both men to end their budding conversation. After Spencer posted on Gaggl, an app where students can anonymously post their missed romantic connections, Everett decided to respond.
In many ways, food is more than just sustenance. It inspires conversations, holds cultural importance, and tells the chef’s story. Student Life Producer Emily Talkow presents Eat STL, a new series that profiles chefs in the St. Louis community. In this episode, Talkow visits J. Devoti Trattoria located on The Hill, St. Louis’ historic Italian neighborhood.
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