Wake up. Turn the bedside lamp on. Brush teeth. Buy coffee at Whispers Cafe. Go to class. Eat a snack. Stop by the bookstore. It’s a fairly mundane morning routine at Washington University.

Sustainability on campus continues to be a pressing issue for many students. Students are cognizant of the amount of compost and recycle bins on campus, as well as how sustainable they personally are. But has anyone ever wondered about the actual environment that they are learning in?