catherine d’antonio

Cook, deliver and serve through Campus Kitchen

Bam! After baking eggplant parmesan, boiling greens and dicing melon, a group of Washington University students delivered food to The Shalom House—a special needs women’s shelter—and spent an afternoon eating and playing Jenga with the residents last Saturday. This event was not a one-day volunteering endeavor. On the contrary, the event marked the inauguration of the University’s newly founded chapter of Campus Kitchen.

| Staff Reporter

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