Kombucha is tasty and probiotic. But ready-made costs too much. Here are some techniques for making your own.
Kombucha is a fermented, carbonated, sweetened tea drink that dates back, many believe, to over 2000 years ago in Northern China.
Everyone knows about Schlafly, but you might want to check out Urban Chestnut, Civil Life, Perennial Artisan Ales and 4 Hands.